Aria in Stamford 06901Italian Restaurants
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Italian Restaurants in Stamford, CT 06901

Aria

1033 Washington Blvd

Stamford, CT 06901

(203) 324-2742

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Business Hours:

Sunday:05:00pm to 10:30pm
Monday:12:00pm to 10:30pm
Tuesday:12:00pm to 10:30pm
Wednesday:12:00pm to 10:30pm
Thursday:12:00pm to 10:30pm
Friday:12:00pm to 11:00pm
Saturday:05:00pm to 11:00pm

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  • The Sundance Cafe & Wine Bar in Downtown - STAMFORD, CTThe Sundance Cafe & Wine Bar Wine Bars in STAMFORD, CT

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  • P.F. Chang's China Bistro in Stamford, CTP.F. Chang's China Bistro Chinese Restaurants in Stamford, CT

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Product - Aria in Stamford, CT Italian Restaurants

Dinner Menu

  • Soup

    • Minestrone

      Fresh vegetable soup.

      $8.00
    • Pasta Fagoli Soup

      Imported italian beans cooked w/prosciutto, light pasta w/a touch of olive oil.

      $9.50
    • Lentil Soup

      Black Italian Lentil in a vegetable broth.

      $8.00
    • Calamari Soup

      Braised calamari in a tomato broth slightly spicy w/a toasted crostine in goat cheese spread.

      $10.50
  • Appetizer

    • Scallop

      Fresh scallop wrapped in speck prosciutto w/greenapple vinaigrette dressing.

      $10.50
    • Crispy Calamari

      fried calamari served w/gentle spicy marinara sauce.

      $10.50
    • Silvia's Pepper

      Roast peppers stuffed w/eggplant, capers & black olives in basil oil.

      $8.50
    • Maddalena's eggplant

      round shape grinded eggplant over tomato sauce & crispy basil.

      $8.50
    • Chef's Appetizer

      Assortment of imported cheeses & cold cuts.

      $18.00
    • Mozzarella & Prosciutto

      Fresh homemade mozzarella with prosciutto & roasted peppers.

      $9.00
    • Mussels alla Getz

      Mussels in a white wine sauce, black pepper, garlic & ginger.

      $10.50
    • Grilled Calamari

      Grilled baby calamari over wintergeens.

      $10.50
  • Salads

    • Caesar Salad

      Traditional Caesar salad w/shaved Parmiggiano cheese.

      $7.50
    • Mesclun Salad

      Organic mixed greens w/house dressing.

      $8.50
    • Endive Salad

      Chopped endive w/pistachio nuts in a fresh light goat cheese dressing.

      $8.50
    • Beet Salad

      Roasted red beets w/grapefruit, walnut in a gorgonzola dressing.

      $8.00
    • Boulevard Salad

      Romaine lettuce, yellow roasted tomato Toasted seeds, avocado, hearts of palm w/a chestnut lemon dressing.

      $9.00
    • Radicchio Salad

      marinated radicchio with pears and Italian gorgonzola dressing.

      $9.50
    • Tricolor Salad

      radicchio endive & arugula roasted pepper with parmiggiano cheese.

      $9.00
  • Carpaccio

    • Filet Mignon Carpaccio

      slice filet mignon served with baby arugula and shaved parmiggiano cheese.

      $10.50
    • Tuna Carpaccio

      slice fresh tuna served with braised endive in a citrus dressing.

      $11.00
    • Vitello Tonnato

      thin sliced braised veal served with an italian tuna fish sauce.

      $18.00
    • Bresaola

      Dry cured beef topped w/baby arugula and shaved parmiggiano cheese.

      $14.00
    • Duck Carpaccio

      smoked breast of duck served over baby spinach in a butternut squash vinaigrette and dried cranberries.

      $16.00
  • Pasta

    • Linguine Clams

      fresh New Zealand clams cooked in garlic, white wine and olives oil.

      $19.50
    • Tagliolini Pomodoro

      fresh homemade pasta in a tomato sauce.

      $15.00
    • Lisa's Lasagna

      homemade pasta with becemella & meat sauce.

      $19.50
    • Cheese Ravioli

      homemade ravioli filled with cheese in a tomato & basil sauce.

      $16.50
    • Calamari Pasta

      pasta with fresh calamari cooked w/white wine in a light tomato sauce.

      $16.50
    • Gnocchi Pesto

      potato dumpling in basil pesto sauce.

      $18.00
    • Chitarra Nera

      black squid ink homemade pasta w/radicchio, shrimp, walnuts, garlic sauteed in olive oil.

      $21.00
    • Tortellini della Zia

      fresh homemade tortellini filled with butternut squash & fresh ricotta cheese in a light butter and sage sauce.

      $19.00
  • Risotto

    • Risotto Porcini

      cannarolo rice with porcini mushroom.

      $19.00
    • Risotto Asparagus

      Arborio rice w/fresh asparagus & shrimp.

      $19.00
    • Black Squid Ink Risotto

      cannarolo rice cooked in black squid ink with moscato wine and calamari.

      $21.00
    • Vegetable Risotto

      Arborio rice w/mixed fresh vegetable in a primavera sauce.

      $18.00
  • Meat And Fish

    • Grilled Chicken

      boneless grilled Cornish hen w/herbs served with mashed potato.

      $24.00
    • Prime Sirloin Steak

      grilled prime sirloin steak with champignon mushrooms in a Barolo sauce.

      $29.95
    • Lamb Chop

      pan seared lamb chop with garlic, rosemary in balsamic vinaigrette sauce.

      $29.50
    • Veal Chop Milanese

      breaded veal chop topped w/baby arugula and tomato.

      $35.00
    • Filet Mignon

      sauteed filet mignon in a brandy & pink pepper corn.

      $32.00
    • Veal Scaloppine

      pounded veal cooked in citrus sauce over sauteed spinach.

      $24.00
    • Dorade

      dorade wrapped in parchment paper baked w/cherry tomatoes, fresh herb and white balsamic vinegar.

      $29.00
    • Branzino

      grilled branzino served in a Sicilian olive oil and fresh lemon.

      $29.00
    • Halibut Citrosa

      pan seared halibut over risotto w/arugula in a lemon citrus sauce.

      $32.00
    • Salmon

      salmon stuffed with spinach in a white wine and lemon sauce.

      $24.00
    • Tonno alla Zick

      yellow tail tuna pan seared w/sesame seeds over baby arugula and cherry tomato.

      $29.00
    • Zuppa di Pesce

      assortment of fish cooked in white wine & gentle spicy light tomato sauce.

      $29.50
  • Thoroughly Cooked Foods Reduce the Rick of Food Borne Illness

    All side dishes - $6.50. choices of steamed or sauteed:

    • Broccoli Rabe

    • Spinach

    • Finger potato

    • Mixed veggie

    • Asparagus

    • Mashed Potato

Wines

  • Italian White Wine

    • Gavi Di Gavi, Villa Sparina, La Villa (Piedmont), 2007

      Glass

      $14.00

      Bottle

      $48.00
    • Gal Di Gavi, La Scolca Black Label (Piedmont), 2006

      Bottle

      $90.00
    • Pinot Grigio, Masopoli (Trentino), 2007

      Bottle

      $50.00
    • Falanghina, Irpinia (Campania), 2007

      Bottle

      $50.00
    • Vernaccia Di San Gimignano (Tuscany), 2007

      Glass

      $10.00

      Bottle

      $38.00
    • Chardonnay, Cantele (Puglia), 2007

      Glass

      $9.50

      Bottle

      $40.00
    • Rose, Montepulciano D'Abruzzo, Cataldi Madonna (Abbruzzi), 2007

      Bottle

      $42.00
    • Tocai, Bastianich (Italy), 2006

      Bottle

      $45.00
    • Vespa Bianco, Bastianich (Italy), 2006

      Bottle

      $75.00
    • Pinot Grigio, Zenato (Veneto), 2007

      Glass

      $11.00

      Bottle

      $40.00
    • Vermentino, Solo Sole, "Toscana", 2007

      Glass

      $13.00

      Bottle

      $45.00
    • Ribolla Gialla, Ronco Alto (Collio), 2006

      Bottle

      $60.00
    • Pinot Grigio, Livon, Angelini (Veneto), 2007

      Bottle

      $45.00
    • Chardonnay, Contralto, "La Saubada" (Piedmont), 2001

      Bottle

      $90.00
    • Bianco, Planeta (Sicily), 2007

      Bottle

      $40.00
    • Chardonnay, Planeta (Sicily), 2006

      Bottle

      $85.00
    • Rose, Corey Creek (Long Island), 2007

      Glass

      $9.00

      Bottle

      $35.00
  • The Rest of the World

    • Chardonnay, Reserve, Jacob's Creek (Australia), 2007

      Bottle

      $35.00
    • Riesling, Clean Slate (Germany), 2007

      Bottle

      $48.00
    • Chateau De Sancerre (France), 2007

      Bottle

      $65.00
    • Chardonnay Stag's Leap, Wine Cellars (Napa), 2006

      Bottle

      $65.00
    • Riesling Kabinett, Markus Molitor (Germany), 2007

      Bottle

      $40.00
    • Chardonnay, Pine Ridge (Carneros), 2006

      Bottle

      $75.00
    • Pinot Grigio, Morgan (California), 2006

      Bottle

      $55.00
    • Fume Blanc, Robert Mondavi (Napa), 2007

      Bottle

      $40.00
    • Sauvignon Blanc, Douglas Hill (California), 2007

      Glass

      $8.50

      Bottle

      $35.00
    • Far Niente, Chardonnay (Napa), 2007

      Bottle

      $115.00
    • Chardonnay, Sonoma-Cutrer (Russian River), 2006

      Glass

      $17.00

      Bottle

      $65.00
    • Chardonnay, Rombauer Vineyards (Napa), 2007

      Bottle

      $70.00
  • Bubbly

    • Prosecco,"Jeio", Bisol (Valdobadienne), NV

      Glass

      $12.00

      Bottle

      $50.00
    • Prosecco, "Zardetto" (Piedmont), NV

      Glass

      $11.00

      Bottle

      $40.00
    • Moscato D'Asti, Piazzo (Piedmont), 2007

      Glass

      $12.00

      Bottle

      $35.00
    • Brut, Veuve Clicquot, "Ponsardin" (France), NV

      Glass

      $25.00

      Bottle

      $120.00
    • Veuve Clicquot,"La Grand Dame" (France), 1993

      Bottle

      $380.00
    • Cuvee "Dom Perignon" (France), 1990

      Bottle

      $390.00
    • Cristal, Louis Roederer (France), 2001

      Bottle

      $430.00
  • Italian Red Wine

    • Brunello Di Montalcino, Ciacci Piccolomini (Tuscany), 2003

      Bottle

      $140.00
    • Tenuta dell'Ornellaia, Le Volte (Tuscany), 2006

      Glass

      $19.00

      Bottle

      $65.00
    • Chianti Classico, Peppoli (Tuscany), 2006

      Glass

      $15.00

      Bottle

      $55.00
    • Brunello Di Montalcino, II Poggione (Tuscany), 2003

      Bottle

      $160.00
    • Nebbiolo Perbacco Vietti (Piedmont), 2005

      Bottle

      $75.00
    • Rocca, Albino Barbaresco Brich Ronchi (Piedmont), 2001

      Bottle

      $120.00
    • Chianti Classico, Ruffino Riserva Ducale Gold Label (Tuscany), 2004

      Bottle

      $90.00
    • MoreIlino Di Scansano, Poggio Ale Sughere 2006

      Bottle

    • Chianti, Giacomo Mori (Tuscany), 2005

      Bottle

      $65.00
    • Grattamacco Rosso, Bolgheri (Tuscany), 2004

      Bottle

      $80.00
    • Sangiovese, "Drei Dona", Tenuta La Palazzo (Italy), 2001

      Bottle

      $75.00
    • Brunello Di Montalcino, Nardi (Tuscany), 2001

      Bottle

      $240.00
    • Super Tuscan, Poggio D'Elsa, Cantina Bruni (Tuscany), 2006

      Glass

      $12.00

      Bottle

      $45.00
    • Cerasualo, Planeta (Sicily), 2007

      Bottle

      $55.00
    • Chianti, Putto, San Fabiano (Tuscany), 2007

      Bottle

      $40.00
    • Vino Nobile, Fattoria Del Cerro (Tuscany), 2005

      Bottle

      $65.00
    • Dolcetto D'Alba, Elvio Cogno (Piedmont), 2007

      Bottle

      $55.00
    • Langhe Rosso, Montegrilli, Elvio Cogno (Piedmont), 2001

      Bottle

      $60.00
    • Barolo, "Villa Rosa", (Piedmont), 2004

      Glass

      $25.00

      Bottle

      $85.00
    • Barbera D'Asti, Araldica (Piedmont), 2005

      Bottle

      $40.00
    • Rosso Di Montalcino, Camigliano (Tuscany), 2006

      Bottle

      $45.00
    • Primitivo, Cantele (Puglia), 2006

      Bottle

      $40.00
    • Montepulciano, Capestrano (Abruzzi), 2007

      Bottle

      $35.00
    • Barbaresco Produttori (Piedmont), 2004

      Glass

      $20.00

      Bottle

      $75.00
    • Amarone, Vill' Alta (Veneto), 2004

      Glass

      $25.00

      Bottle

      $85.00
    • Chianti, Campobello - D.O.C.G. (Tuscany), 2007

      Glass

      $10.00

      Bottle

      $35.00
    • Poggio Tondo, "The Blend", SangiMerl/Syrah (Tuscany), 2004

      Bottle

      $38.00
    • Sangiovese, Cecchi Bonizio (Tuscany), 2007

      Bottle

      $40.00
    • Sagana Nero D'Avola Cusumano (Sicily), 2006

      Bottle

      $65.00
    • Palazzo Della Torre, Allegrini (Veneto), 2006

      Bottle

      $50.00
    • Terrabianca, Campaccio (Tuscany), 2005

      Bottle

      $90.00
    • Ripasso di Valpolicella "Mara" (Veneto), 2006

      Bottle

      $55.00
    • Merlot, Livio Felluga (Friuli), 2004

      Bottle

      $60.00
    • Cusumano Nero D'Avolo (Sicily), 2006

      Bottle

      $60.00
    • Aglianico Del Vulture Bisceglia (Campania), 2007

      Glass

      $12.00

      Bottle

      $45.00
    • "Super Tuscan", Solengo, Argiano (Tuscany), 2004

      Bottle

      $195.00
  • The Rest of the World Wine

    • Rocca Family, Bad Boy Red (California), 2005

      Bottle

      $60.00
    • Syrah, Russian Hill, "Ellen's Block"(California), 2004

      Bottle

      $65.00
    • Merlot, Swanson (California), 2005

      Bottle

      $65.00
    • Cabernet Sauvignon, Carpe Diem (California), 2006

      Bottle

      $60.00
    • Merlot, Rodney Strong (Sonoma), 2005

      Glass

      $11.00

      Bottle

      $40.00
    • Pinot Noir, Rodney Strong (Russian River), 2007

      Glass

      $15.00

      Bottle

      $55.00
    • Malbec, Nandu (Argentina), 2006

      Glass

      $10.00

      Bottle

      $35.00
    • Pinot Noir, Robert Mondavi, Private Select (California), 2007

      Glass

      $11.00

      Bottle

      $45.00
    • Cabernet Sauvignon, 337 (Lodi, CA), 2006

      Bottle

      $45.00
    • Shiraz, "Presidents Selection", Wolf Blass (Australia), 2005

      Bottle

      $40.00
    • Cabernet Sauvignon, Frog's Leap Wine Cellars (Napa), 2006

      Bottle

      $90.00
    • Meritage, "Rubric, Blackstone (Sonoma), 2005

      Bottle

      $50.00
    • Pinot Noir, Fat Cat (California), 2006

      Glass

      $12.00

      Bottle

      $40.00
    • Syrah, David Bruce (Central Coast), 2006

      Bottle

      $45.00
    • Cabernet Sauvignon, Foppiano (Russian River), 2004

      Glass

      $12.00

      Bottle

      $40.00
    • Meritage, Lyeth (North Coast), 2006

      Bottle

      $35.00
    • Pinot Noir, Ribouchard Pere & Fils (France), 2005

      Bottle

      $90.00
    • Cabernet Sauvignon, Chappelleft (Napa Valley), 2006

      Bottle

      $145.00
    • Pinot Noir, David Bruce (Russian River), 2006

      Bottle

      $95.00
    • Cabernet Sauvignon, Ridge Montebello (California), 1998

      Bottle

      $220.00
    • Pinot Noir, Reserve, Montinore (Oregon), 2006

      Bottle

      $65.00
    • Cabernet Sauvignon, Whitehall Lane (Napa), 2005

      Bottle

      $80.00
    • Generations, Bordeaux Blend, Raymond Vin.(Napa), 2003

      Bottle

      $130.00
    • Cabernet Sauvignon, LarkMead (Napa Valley), 2005

      Bottle

      $95.00
    • Pinot Noir, Failla (Sonoma Coast), 2006

      Bottle

      $75.00
    • Cabernet Sauvignon. "Alex's. Silver Oak(Alexander Vall.), 2004

      Bottle

      $145.00
    • Burgundy - Cru-Les Vercots (France), 2003

      Bottle

      $95.00
    • Cabernet Sauvignon. Stag's Leap Wine Cellars (Napa), 2005

      Bottle

      $115.00
    • Beanne -Greves. Premies Cru (France), 2002

      Bottle

      $105.00
    • Cabernet Sauvignon. Chimney Rock (Napa Valley), 2005

      Bottle

      $120.00
  • Cellar Selection

    • Cabernet Sauvignon, Farniente (Napa), 2005

      Bottle

      $210.00
    • Amarone, Bertani (Veneto), 2000

      Bottle

      $200.00
    • Tenuta Dell'Ornellaia, Ornellaia (Bolgheri), 2002

      Bottle

      $350.00
    • Tenuta Dell'Ornellaia, Ornellaia (Bolgheri), 1996

      Bottle

      $650.00
    • Tenuta Dell'Ornellaia, Ornellaia (Bolgheri), 2004

      Bottle

      $400.00
    • Tignanello, Marchese Antinori (Tuscany), 1998

      Bottle

      $380.00
    • Sassicaia, Tenuta San Guido (Bolgheri), 1996

      Bottle

      $750.00
    • Barbaresco, Angelo Gaja (Piedmont), 1998

      Bottle

      $500.00
    • Amarone, Bertani (Veneto), 1995

      Bottle

      $650.00
    • Opus One, R. Mondavi/ Baron Rothschild (Napa ), 2001

      Bottle

      $480.00
    • Bolgheri Superiore (Tuscany), 2000

      Bottle

      $250.00
    • Opus One, R. MondaIN Baron Rothschild (Napa ), 2004

      Bottle

      $380.00
    • Solaia, Super Tuscan, Marchese Antinori (Tusc ), 2005

      Bottle

      $250.00
    • Barbaresco, Michele Chiarlo (Piedmont), 1996

      Bottle

      $250.00
    • Brunello di Montalcino, Marchesato Aleramici(Tusc),1991

      Bottle

      $250.00
    • Brunello di Montalcino, Pertimali (Tuscany), 2001

      Bottle

      $275.00
    • Brunello di Montalcino Riserva, Uccelliera (Tusc ), 2000

      Bottle

      $250.00
    • Brunello di Montalcino, Fattoria Barbi (Tusc), 2001

      Bottle

      $240.00
    • Brunello di Montalcino, Montosoli, Altesino (Tusc ),2001

      Bottle

      $230.00
    • Barbaresco D.O.C.G., Prunotto (Piedmont), 2004

      Bottle

      $95.00
    • Poggio Al Tesoro Sondraia IGT (Tuscany), 2005

      Bottle

      $95.00
    • Barolo, Massolino (Piedmont), 2003

      Bottle

      $95.00
    • Tenuta San Guido, "Guida Alberto" (Tuscany), 2007

      Bottle

      $110.00
    • Montevetrano IGT, (Campania) 2003

      Bottle

    • Gaja "Sperss" (Piedmont), 2001

      Bottle

      $450.00
    • Brancaia in Maremma, liatraia (Tuscany), 2004

      Bottle

      $140.00
    • Amarone della Valpolicella Zenato (Veneto), 2004

      Bottle

      $145.00
    • Barolo, Prunotto (Alba), 2003

      Bottle

      $110.00
    • Barolo, Falletto (Naive), 1999

      Bottle

      $250.00
    • Barolo, Ignaelenea (EMo Cogno), 2001

      Bottle

      $180.00
    • Brunello di Montalcino Riserva (Col D'Orcia), 1999

      Bottle

      $260.00
    • Gaja, Brunello di Montalcino "Sugarhille", 1999

      Bottle

      $290.00
    • Gaja, Brunello di Montalcino "Rennina", 1998

      Bottle

      $260.00
    • Solaria, Brunello di Montalcino, 2001

      Bottle

      $230.00
    • Tignanello, Marchese Antinori (Tuscany), 2006

      Bottle

      $165.00

Lunch Menu

  • Antipasto

    • Chef's Special Antipasto

      Selection of chef's gourmet deli Cold cuts and Cheese

    • Mozzarella and Proscuito

      Fresh homemade mozzarella topped w/ Proscuitto and roasted peppers

      $9.00
    • Vitello Tonnato

      Thin sliced braised veel - topped w/ Italian tuna fish

      $14.00
    • Crispy Calamari

      grilled baby calamari over wintergreens

      $9.50
    • Bresaola

      Dry cured beef topped w/baby arugula w/ shaved parmiggiano cheese

      $14.00
    • Mussels Posilipo

      Mussels in a white wine sauce

      $10.50
  • Soup

    • Minestrone

      Fresh vegetable soup

      $8.00
    • Fagoli Soup

      Imported Italian beans cooked w/ prosciutto, light pasta w/ a touch of olive oil

    • Lentil Soup

      Black Italian Lentil in a vegetable Broth

      $8.00
    • Calamari Soup

      Braised calamari in a tomato broth slightly spicy w/a toasted crostine in goat cheese spread

      $10.50
  • Salads

    All Salad Maybe Topped: W/Shrimp $16; W/chicken $13.5; W/stick $17

    • Caesar Salad

      Traditional Caesar salad w/ shaved Pamiggiano cheese

      $7.50
    • Mesculum Salad

      Organic mixed greens w/ house dressing

      $8.50
    • Endive Salad

      Chopped endive w/ pistachio nuts In a fresh light goat cheese dressing

      $8.50
    • Beet Salad

      Roasted red beets w/ grapefruit, walnut in a gorgonzola dressing

      $8.00
    • Boulevard Salad

      Romaine lettuce, yellow roasted tomato Toasted seeds, avocado, hearts of palm w/a chestnut lemon dressing

      $9.00
    • Nicoise Salad

      Italian tuna fish w/ mixed greens, string beans, potato, tomatoe & egg in olive oil & balsamic vinegar

      $13.50
  • Sandwiches & Wraps

    All sandwiches come with a choice of french fries or salad

    • Steak Wrap

    • Sirloin Wrap

      Sirloin steak, bermuda onions, fresh tomato, avocado, cilanttro & mesculum In a homemade dressing

      $16.50
    • Pastrami Sandwich

      Pastrami and provolone cheese in a mustard. Served w/ rye bread

      $14.50
    • Black Olive Swan Sandwich

      fresh salmon w/ grilled zucchini in pesto sauce served in olive bread

      $14.50
    • Pollo Wrap

      Chicken tender loin marinated in a yogurt sauce w/ avocado & yellow roasted tomato

      $14.50
  • Meat and Fish

    • Chicken a la Elaine

      Pounded char grilled chicken Topped w/ arugula & grape tomato in house dressing

      $19.00
    • Skirt a la Chocolate

      Skirt steak marinated w/ chocolate w/ fresh herbs over escarole

      $27.00
    • Baby Lamb

      Lamb marinated in a 24 year old Balsamic vinegar, pan seared w/ rosemary & garlic

      $29.50
    • Salmon

      char grilled salmon w/ fresh herbs over spinach

      $26.50
    • Vitello a ala Adam

      Veal scaloppini sauteed in a port wine, wild mushroom & dried cranberries

      $24.50
    • Fish of the Day Chef's Special Antipasto

      P/A

  • Pasta

    • Tortellini della Zia

      Fresh homemade tortellini filled w/ butternut squash and fresh ricotta cheese in a light butter & sage sauce

      $18.00
    • Gnocchi dello Zio

      homemade dumplings w/ radicchio and gorgonzola in light tomato sauce

      $14.00
    • Linguini Con Vongole

      baby New Zealand clams in a white sauce

      $18.50
    • Tagliotini Pomodoro

      Homemade pasta w/fresh tomato sauce

      $14.50
    • Lasagna

      Homemade pasta w/ground beef Tomatoe & basciamelle in a red sauce

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